New Orleans Saints tight end Juwan Johnson shares Emeril’s New Orleans Barbecue Shrimp. Read More about 2023 Recipe Series: A Hunger for Success with Juwan Johnson, New Orleans Saints Tight End
David Griffin believes success is finding what you love and pursuing it. The same can be said with food. He enjoys authentic Mexican food at Taqueria La Lucha, where he orders the cochinita pibil taco. Read More about 2023 Recipe Series: A Hunger for Success with David Griffin, New Orleans Pelicans
Delaney Martin discusses why her Last Meal would be an all-Italian supper. Read More about 2022 Recipe Series: A Provocative Question with Delaney Martin
Saffron NOLA’s Curried Seafood Gumbo highlights Sonny Lee’s last meal. Read More about 2022 Recipe Series: A Provocative Question with Sonny Lee
It has often been said that breakfast is the most important meal of the day, and that is true for Michael A. Fitts, J.D., President of Tulane University. “I love breakfast,” he said. The meal ushers in a new day, so by selecting it for his last meal, he is looking to start a new… Read More about 2022 Recipe Series: A Provocative Question with Mike Fitts